Texas Roadhouse Careers

Texas Roadhouse is one of the most popular American restaurant chains in the world. If you are interested in working in a fast-paced, fun environment with lots of opportunity for growth, Texas Roadhouse may be a good fit for you. By the end of this careers guide, you’ll be familiar with Texas Roadhouse job descriptions, benefits, and pay. You will also know how to apply for a job online and how to prepare for an interview with the restaurant. Happy job hunting!

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Texas Roadhouse Jobs

Texas Roadhouse is constantly hiring for positions like servers and cooks to help keep their restaurants running smoothly. Whether you have experience in the restaurant industry or you are interested in learning for the first time, there is likely a job that suits you.

Host/Hostess

As a host/hostess for Texas Roadhouse, you will be the first face that customers see upon their arrival. You will greet guests, take them to their tables, and pass out menus. You will also take phone calls and carryout orders, answer questions about the menu, and book reservations. When you are not busy doing those tasks, hosts can expect to help servers and kitchen staff with tasks like delivering food to tables, cleaning off tables, and doing dishes.

Server

Servers at Texas Roadhouse are the main point of contact for customers. They greet them after they have been seated at their tables, take their orders, and bring them their food after it has been prepared. Servers must be experts on the Texas Roadhouse menu and be able to answer any questions guests have about the food.

Texas Roadhouse looks for candidates with laid-back, outgoing, and friendly personalities, as well as those with previous serving experience. Servers must be great communicators and have excellent customer service skills. Serving is typically a part-time job with opportunities to advance into a managerial role.

Baker

If you’ve ever been to a Texas Roadhouse, you know how delicious the bread is that is served before your meal comes out. Bakers work in the kitchen and prepare the bread so it’s fresh at all times. If you have baking experience, are a quick learner, and have worked in a restaurant environment before, this could be the position for you. Expect to be paid weekly and enjoy several other benefits like food discounts, opportunities for promotion, and vacation time.

Busser

A Busser at Texas Roadhouse, also known as a Server Assistant, is responsible for working with servers, cleaning and resetting tables, and helping customers. This role tends to fill in in other areas of the restaurant as needed, so it is important that candidates are flexible and willing to learn. Texas Roadhouse looks for Bussers who are able to work in a fast-paced enviornment, as well as candidates who are friendly and hard working. Perks of the job include flexible hours, food discounts, and opportunities for advancement within the company.

Line Cook

Have restaurant or cook experience? A Line Cook at Texas Roadhouse works in the kitchen to prepare ingredients, prepare customers’ orders, and ensure the kitchen is clean and fully stocked at all times. A Line Cook should be able to work well with others, communicate effectively, and follow instructions. There are recipes and protocols that all Texas Roadhouse cooks must learn and follow, but it is helpful if you have some previous experience working in a restaurant’s kitchen. Line cooks enjoy a flexible schedule and food discounts, among many other perks.

Bartender

Texas Roadhouse is known for their legendary cockails! Bartenders are in charge of crafting cocktails and serving alcoholic and non-alcoholic beverages to guests. They oversee and take orders for a section of tables in the bar, as well as take orders behind the counter. They are paid hourly with the opportunity for tips.

Restaurant Manager

Restaurant Managers oversee the day-to-day operations at Texas Roadhouse. Managing all restaurant employees, Restaurant Managers delegate tasks, train new workers, and conduct interviews. They also create schedules for the employees, ensure food and safety procedures are being followed, do inventory, and set goals to increase profitability of the restaurant. Texas Roadhouse looks for candidates who have previous experience working at a restaurant (management experience is a plus). They also prefer candidates with problem solving skills, outgoing and friendly personalities, and the ability to work well with others. Restaurant Managers typically handle upset customers if complaints escalate.

How To Get A Job At Texas Roadhouse

If you have previous restaurant experience, you have a good shot at landing a job at Texas Roadhouse. Because of how many franchise locations there are, they are always looking for valuable employees to add to their team. In this section of the careers guide, we’ll walk through how to find open positions at Texas Roadhouse.

Texas Roadhouse Job Opening

Finding Texas Roadhouse job openings is simple. Visit their careers page on their website, and fill out the field labled Search Our Jobs. You can select between the brands within the Texas Roadhouse family – Texas Roadhouse, Jaggers, and Bubba’s 33. Then, select a job category of your interest, whether it’s Hourly, International Jobs, Support Center, or Manager. Keep in mind, Hourly positions include servers, hosts, bussers, bartenders, bakers, and cooks. From there, simply select your state and city of residence to be directed to all of the job openings in your area.

Texas Roadhouse Jobs Near Me

Another way to find Texas Roadhouse jobs near you is to visit your nearest location and ask to speak with a hiring manager. Many restaurants are always on the lookout for new team members, so this is a great way to stand out from all of the other online applications. Plus, you may have the chance to be considered for a role that has not been posted online.

To stay on top of job openings in your area, you can also fill out a contact form at the bottom of their careers page (bright yellow section). Whenever there is a job that opens up within your criteria, Texas Roadhouse will send you an email so you’ll be among the first to know.

How Old Do You Have To Be To Work At Texas Roadhouse?

You have to be at least 16-years-old to work at Texas Roadhouse. Available positions for 16-year-olds are host, busser, and dishwasher. All other positions require you to be at least 18-years-old.

Texas Roadhouse Online Job Application

To find the online job application, first navigate to the careers page and search for jobs near you. Once you find a position on the list that suits you, click on the job title to take you to a job description page. From there, you will find the Texas Roadhouse online job application by clicking the Apply Now button. Upon selecting Get Started, you will fill out your name, birthday, and a pin number to allow you to stop and resume your application whenever you’d like.

How Much Does Texas Roadhouse Pay?

Texas Roadhouse pays employees based on their role and experience. Many employees are paid hourly, like servers, hosts, and bartenders, with the opportunity to make tips. And while salary and wages vary, here’s a look at the average pay for the main jobs at Texas Roadhouse:

Host – $8/hour

Server – $3/hour + tips

Baker  – $10/hour

Busser – $10/hour

Line Cook – $12/hour

Bartender – $15/hour

Restaurant Manager – $38k+/year

How Much Does Texas Roadhouse Pay 16-year-olds?

Texas Roadhouse pays 16-year-olds an average of $8 per hour; however, pay is dependent on the employee’s job title. Teens are normally hired for hosts and busser positions until they turn 18 and are able to qualify for positions like a server or baker.

Other Benefits

Texas Roadhouse offers perks and benefits to its part-time and full-time employees. Benefits packages vary depending on what your role is, but some of the perks are:

  • Flexibible schedules
  • Discounted food and beverages
  • Opportunities for advancement
  • Andy’s Outreach Program
  • Health benefits

Texas Roadhouse Interview Questions

Prepping for an interview at Roadhouse? Make sure you are able to speak about the following topics:

  • Your restaurant experience
  • Your work history
  • How you work in teams/individually
  • How you handle conflict
  • Your knowledge of customer experience
  • What kind of personalities you work best with