Outback Steakhouse Menu Prices

Outback Steakhouse is an Australian-themed restaurant located all over the world. Outback Steakhouse specializes in steak, of course, but the chain is also well-known for its selection of seafood, soup, salad, and chicken dishes.

Some of the popular steak options at Outback Steakhouse are the Outback Sirloin, the Victoria’s Filet Mignon, the New York Strip, and the Prime Rib.

Below is a list of the latest and up-to-date Outback Steakhouse menu prices.

Aussie-tizers | Snacks | Soups & Salads | Signature Steaks | Steak Styles | Surf Add-Ons | Forkless Features | Straight From The Sea | Chicken, Ribs, Chops, & More | Potatoes & Sides | Irresistible Desserts


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Food Size Price


Bloomin’ Onion $8.99
Aussie Cheese Fries Regular $10.49
Aussie Cheese Fries Small $8.49
Wings (Mild, Medium, Hot) $10.99
Alice Springs Chicken Quesadillas $10.49
Seared Peppered Ahi $12.99
Steakhouse Quesadillas $12.49
Wood-fire Grilled Shrimp on the Barbie $10.49
Foster’s Beer Cheese Fondue $8.99
Crab & Avocado Stack $10.99
Coconut Shrimp $9.99
Aussie Signature Sampler $11.99


Bloom Petals $4.49
Alice Springs Chicken Quesadillas Small $7.49
Crab Stuffed Mushrooms $8.49
Coconut Shrimp Small $4.99
Seared Peppered Ahi Small $9.49
Tomato Mozzarella Caprese $5.49

Soups & Salads

Baked Potato Soup Cup $4.49
Baked Potato Soup Bowl $5.99
Chicken Tortilla Soup Cup $4.49
Chicken Tortilla Soup Bowl $5.99
French Onion Soup $6.99
Aussie Cobb Salad $10.99
Aussie Cobb Salad (with chicken) $13.99
Steakhouse Salad $13.99
Sesame Salad $13.99
Caesar Salad $9.99
Caesar Salad (with chicken or shrimp) $12.99
House Side Salad $4.99
Caesar Side Salad $4.99
Blue Cheese Wedge Side Salad $5.99
Blue Cheese Pecan Chopped Side Salad $5.99

Signature Steaks

Victoria’s Filet Mignon 6oz $22.99
Victoria’s Filet Mignon 9oz $27.99
New York Strip 14oz $24.49
Outback Center-cut Sirloin 6oz $13.29
Outback Center-cut Sirloin 8oz $17.29
Outback Center-cut Sirloin 11oz $20.29
T-Bone 22oz $28.49
Ribeye 10oz $20.99
Ribeye 14oz $25.49
Bone-in Natural Cut Ribeye 22oz $28.99
Slow-Roasted Prime Rib 8oz $19.49
Slow-Roasted Prime Rib 12oz $22.49
Slow-Roasted Prime Rib 16oz $24.49
Teriyaki Filet Medallions $16.49
Sirloin & Choice of Shrimp $15.79
Sirloin & Choice of Shrimp 8oz $20.29
Sirloin & Choice of Shrimp 11oz $22.29
Filet Mignon & Lobster $27.49
Classic Tenderloin 9.75oz $11.99
Classic Tenderloin 13oz $14.99
Truffle Parmesan Tenderloin 9.75oz $12.99
Truffle Parmesan Tenderloin 13oz $15.99

Steak Styles

Roasted Garlic Butter Style $1.49
Smoky Bacon Bourbon Style $1.79
Mushroom Marsala Style $1.99
Classic Topped Style $1.49

Surf Add-Ons

Grilled Shrimp $5.99
Coconut Shrimp $5.99
Jumbo Lump Crab Cake $7.99
Grilled Lobster Tail $10.99
Steamed Lobster Tail $10.99

Forkless Features

Aussie Steak Tacos $11.99
Aussie Fish Tacos $11.99
Aussie Chicken Tacos $10.99
The Bloomin’ Burger $10.49
The Outback Burger $9.49
Grass-Fed Burger with Aged Cheddar $12.49
Double Burger $11.49
Crispy Chicken Sandwich $10.99
Wood-Grilled California Chicken Sandwich $11.99
Ribeye Melt $13.49
Prime Rib Dip Sandwich $13.49

Straight from the Sea

Bacon-Bourbon Salmon 7oz $16.99
Bacon-Bourbon Salmon 10oz $18.99
Firecracker Salmon 7oz $16.99
Firecracker Salmon 10oz $18.99
Perfectly Grilled Salmon 7oz $15.99
Perfectly Grilled Salmon 10oz $17.99
Tilapia with Pure Lump Crab Meat $16.99
Hand-Breaded Shrimp $14.99
Crab Cakes $19.99
Lobster Tails $26.49

Chicken, Ribs, Chops, & More

Parmesan-Herb Crusted Chicken $14.99
Grilled Chicken on the Barbie $13.99
Alice Springs Chicken $15.99
Chicken Tender Platter $12.99
Ribs & Chicken on the Barbie $16.49
Baby Back Ribs Full Order $21.49
Baby Back Ribs Half Order $16.99
Pork Porterhouse $14.99
New Zealand Lamb $22.49
No Rules Parmesan Pasta $10.99
No Rules Parmesan Pasta (with grilled shrimp, chicken breast, or both) $14.99

Freshly made Potatoes & Sides

Homestyle Mashed Potatoes, Aussie Fries, Baked Potato, & Sweet Potato $2.99
Fresh Seasonal Mixed Veggies, Fresh Steamed Broccoli, & Sauteed Mushrooms $2.99
Baked Potato & Chicken Tortilla Soup Cup $4.49
Steakhouse Mac & Cheese $4.99
Broccoli & Cheese $3.99
Loaded Mashed Potatoes $3.99
Grilled Asparagus $3.99

Irresistible Desserts

Sweet Adventure Sample Trio $9.99
Chocolate Thunder from Down Under $7.99
New York-Style Cheesecake $6.99
Salted Caramel Topped Cheesecake $7.99
Triple-Layer Carrot Cake $6.99
Salted Caramel Cookie Skillet $4.99
Double Chocolate or Seasonal Parfaits $4.99
Chocolate or Oreo Mini Milk Shake $4.99

If you would like to know more about Outback Steakhouse, visit their website.

Outback Steakhouse FAQ

What kind of bread does Outback Steakhouse serve?

Outback Steakhouse serves a honey wheat bushman bread that is freshly baked. Its dark color and sweet taste make it unique, served on its own cutting board with soft butter.

What time does Outback Steakhouse open?

Outback Steakhouse opens at 11 a.m. The hours of operation are Sunday through Thursday 11 a.m. to 10 p.m., and Friday and Saturday from 11 a.m. to 11 p.m. No need to wait until 5 p.m. for dinner. At least 70% of the franchise is open for lunch until 4 p.m. Times may vary based on your location, so be sure to call or visit the website to double check.

What time does Outback Steakhouse close?

Outback Steakhouse closes at 10 p.m. Sunday through Thursday and 11 p.m. on Friday and Saturday.

What year was Outback Steakhouse founded?

Outback Steakhouse was founded in 1988. Its first location was in Tampa, Florida, and it is an Australian-themed American dining restaurant chain. It also opened its doors to a new lunch menu at many locations.

Where was the first Outback Steakhouse opened?

The first Outback Steakhouse was opened in the United States in Tampa, Florida, by four individuals with experience in hospitality in the restaurant industry.

Who owns Outback Steakhouse?

Outback Steakhouse is owned and operated in the United States by Bloomin’ Brands with other franchises and other venture agreements internationally.

How many Outback Steakhouse restaurants are there?

There are more than 1,200 restaurant locations in 23 countries throughout Australia, Asia, North America, and South America.

Who started Outback Steakhouse?

Outback Steakhouse was started by four people, Bob Basham, Chris T. Sullivan, Trudy Cooper, and Timothy Gannon. Each one of them has experience in the restaurant industry.

How did Outback Steakhouse get its name?

Outback Steakhouse got its name from the trio Robert Basham, Timothy Gannon, and Chris Sullivan. They decided on the name Outback because it brings to mind “old rugged, outdoorsy quality.” They thought this name had the potential for marketing and great possibilities.