Egg Harbor Cafe Menu & Prices (April 2024)

Breakfast and lunch served all day? We’re in! With over 20 locations in Illinois, Georgia, and Wisconsin, Egg Harbor Cafe is the perfect place to enjoy delicious traditional breakfast options like benedicts, omelets, sandwiches, and more, regardless of what time of day you come in.

Egg Harbor Cafe started in 1985 with a then-unheard-of concept – a gourmet breakfast, brunch, and lunch café in a friendly country setting with an upbeat vibe. Unusual egg dishes like skillets, crepes, and frittatas, along with caring hosts, and emphasis on quality, are just a few of the things that turned Egg Harbor Cafe into one of the ultimate go-to places for brunch friends.

What is on the menu? Everything from classic choices like scramblers, omelets, oatmeal, and pancakes to lunch combos, featuring soups, salads, and more. You can also add a variety of extra touches to your breakfast or lunch, including bacon, hash browns, bagels, sausages, and more.

Want to go through Egg Harbor Cafe’s entire menu? We have it right here, along with updated prices.

Food	Size & Price
House Made Soups
Cup of Black Bean Chicken Chili	$5.00
Cup of Cream of Chicken with Wild Rice	$4.00
Cup of Roasted Tomato Bisque	$4.00
Cup of Chicken Tortilla Soup	$4.00
Soup & Salad A smaller version of our popular salads served with soup.
1/2 Door County Chicken Salad with Soup	$13.50
1/2 Kale Berry Salad with Soup Baby kale, chicken, avocado, strawberries, blueberries, blackberries, slivered almonds, and goat cheese. Served with house-made poppyseed dressing and an English muffin with jam.	$14.50
1/2 Sedona Salad with Soup Mixed greens, grilled Barbeque chicken, avocado, tomato, corn, black beans, green onions, cilantro, basil, Jack cheese, jicama and crunchy tortilla strips. Served with house-made ranch dressing and an English muffin with jam.	$13.50
1/2 East Cobb Salad with Soup Mixed greens, chicken, bacon, hard-boiled egg, avocado, grape tomatoes, green onion and Bleu cheese. Served with house-made ranch dressing and an English muffin with jam.	$13.50
Soup & Half Sandwich
1/2 Egg Salad Melt with Soup & Salad	$11.00
1/2 Lobster Salad Melt with Soup & Salad	$14.00
1/2 California Tuna Melt with Soup & Salad	$12.50
1/2 Door County Melt with Soup & Salad	$13.00
1/2 Orchard Valley Rollup with Soup & Salad	$13.50
1/2 California Club with Soup & Salad	$13.00
Garden Salads Served with an English muffin and house-made jam.
Door County Chicken Salad Field greens with 2 scoops of house-made chicken salad with dried cranberries, apples, and pecans, topped with Mandarin oranges and sugared pecans. Served with house-made poppyseed dressing.	$13.50
East Cobb Salad Mixed greens, chicken, bacon, hard-boiled egg, avocado, grape tomatoes, green onion, and Bleu cheese. Served with house-made ranch dressing and an English muffin with jam.	$13.50
Sedona Salad Mixed greens, grilled Barbeque chicken, avocado, tomato, corn, black beans, green onions, cilantro, basil, Jack cheese, jicama, and crunchy tortilla strips. Served with house-made ranch dressing and an English muffin with jam.	$13.50
Kale Berry Salad Baby kale, chicken, avocado, strawberries, blueberries, blackberries, slivered almonds, and goat cheese. Served with house-made poppyseed dressing and an English muffin with jam.	$14.50
Sandwiches & Burgers
Orchard Valley Rollup Grilled chicken, bacon, Brie cheese, apples and roasted onions rolled into a flour tortilla with a side of honey Dijon for dipping.	$13.50
California Tuna Melt House-made tuna salad, avocado, tomato, red onion and Cheddar cheese on grilled sourdough.	$12.50
California Club Turkey, avocado, crisp bacon, tomato, Jack cheese, and lettuce piled high on multigrain bread with mayonnaise.	$13.00
Lobster Salad Melt House-made lobster salad, avocado, tomato, and Cheddar cheese on grilled sourdough. Served with Harbor potatoes and a small salad with house-made poppyseed dressing.	$14.00
Chicken & Avocado Grill Grilled chicken breast, avocado, tomato, Mozzarella cheese, and herbed mayonnaise on grilled texas toast.	$13.50
Classic Cheeseburger A half-pound patty made from a premium blend of ground brisket, short rib, and chuck with Cheddar cheese, lettuce, tomato, pickle, and red onion on a bakery bun. Served with Harbor potatoes and a small salad with house-made poppyseed dressing.	$13.00
Door County Melt House-made chicken salad blended with dried cranberries, apples, and pecans with Jack and Cheddar cheeses and tomato on grilled multigrain.	$13.00
Pot Roast Sandwich Pot roast, roasted onion, and mozzarella cheese on a bakery bun. served with harbor potatoes and a small salad with house-made poppyseed dressing.	$13.50
Egg Salad Melt House-made egg salad, tomato, avocado, and melted Cheddar and Jack cheeses on grilled sourdough.	$11.00
Scramblers Made with three scrambled eggs. Served with Harbor potatoes, an English muffin, and house-made jam.
Create Your Own Scrambler	$11.00
Joe’s Healthy Scrambler Chicken sausage, mushrooms, spinach, roasted onion, and 3 egg whites topped with Mozzarella. Served with fresh fruit and a wheat English muffin (no potatoes).	$12.00
Lobster Scrambler Lobster, cream cheese, and green onions, topped with hollandaise.	$13.00
Garden Scrambler Mushrooms, spinach, tomato, and Jack cheese, topped with sour cream.	$11.00
Eggceptional Skillets A generous skillet of our Harbor potatoes layered with fresh ingredients and topped with two cage-free eggs, any style*. Served with an English muffin and house-made jam.
San Antonio Skillet Chorizo, bacon, fresh jalapeno, onion, tomato, and Pepper Jack cheese.	$12.50
Sweet Potato Skillet Sweet potatoes, shaved Brussel sprouts, bacon, apple, and Mozzarella cheese.	$12.50
Quinoa Skillet Tri-colored quinoa, red pepper, zucchini, avocado, black beans, and Mozzarella (no potatoes).	$12.00
Veggie Hash Skillet Sweet potatoes, kale, red pepper, mushrooms, zucchini, yellow squash, and onion.	$11.50
Matt’s Meaty Skillet Bacon, ham, sausage, and Jack and Cheddar cheeses.	$12.00
Caul Me Crazy Cauliflower rice, bacon, avocado, onion, cilantro, and goat cheese. Served with a wheat English muffin.	$13.50
Eggceptional Skillet Combo A smaller skillet with your choice of 3 ingredients topped with 1 egg, any style. Served with a slice of texas french toast and fruit.	$12.00
Ultimate Skillet Ham, mushroom, green pepper, onion, tomato, and Jack and Cheddar cheeses.	$12.00
Everyday I’m Brusselin’ Riced cauliflower, shaved Brussel sprouts, bacon, jalapeno, and Parmesan cheese.	$13.50
Create Your Own Skillet Harbor potatoes layered with three ingredients of your choice.	$11.00
Traditional Breakfast
Traditional Breakfast with Meat Two cage-free eggs, any style* served with Harbor potatoes and a toasted English muffin with house-made jam.	$10.00
Traditional Breakfast Two cage-free eggs, any style*, served with Harbor potatoes and a toasted English muffin with house-made jam.	$7.00
Omelettes & Crepes Made with three cage-free eggs. Served with Harbor potatoes and an English muffin with house-made jam.
Dynamite Veggie White Omelette Egg whites, spinach, red and green peppers, and mushroom topped with house-made salsa and melted Mozzarella. Served with fruit and a wheat muffin (no potatoes).	$12.50
Bacado Omelette Bacon and avocado folded into 3 cage-free eggs, topped with Jack cheese, sour cream, and green onion. Served with Harbor potatoes and English muffin with house-made jam.	$12.00
Aztec Omelette Chorizo, fresh jalapeno, cilantro, and avocado, topped with pepper jack cheese and sour cream. Garnished with diced tomato.	$12.00
Guac & Roll Omelette Grilled chicken breast folded into 3 cage-free eggs, topped with Pepper Jack cheese, house-made guacamole, and red onion. Served with Harbor potatoes and English muffin with house-made jam.	$13.00
Create Your Own Omelette A 3-egg omelette with your choice of 3 ingredients.	$11.00
Gregg’s Chili & Eggs Cage-free egg whites, house-made black bean chicken chili, topped with Jack & Cheddar cheeses, tomato, and green onions. Served with a wheat English muffin.	$12.50
Cassie’s Crepes Avocado, mushrooms, scrambled eggs, and Jack and Cheddar cheeses, folded into 2 crepes. Served with Harbor potatoes and an English muffin with house-made jam.	$11.00
Aimee’s Gourmet Griddles
Aimee’s Gourmet Pancakes	$8.00
Aimee’s Gourmet Waffles	$8.00
French Toast Combos	$12.50
Pancake Combos	$12.00
Waffle Combos	$12.00
Aimee’s Gourmet French Toast	$8.50
Breakfast Bowls
Berry-Ola Oatmeal Topped with blackberries, blueberries, and a gourmet all-natural granola.	$8.50
Quinoa Superbowl Tri-color quinoa, oat milk, blueberries, banana, dried cranberries and a drizzle of sunflower butter. Served with vanilla yogurt.	$12.00
Fall Parfait Vanilla yogurt with granola, roasted apples, cranberries, and pecans. Served with our Sun Toast, multigrain toasted drizzled with sunflower butter and local honey.	$11.00
Benedicts
Smoked Salmon Benedict English muffin, cold smoked salmon, tomato, arugula, poached cage-free eggs, hollandaise, red onion, and dill. Served with Harbor potatoes.	$15.00
Bavarian Benedict House-made potato pancakes, poached cage-free eggs*, bacon, Jack and Cheddar cheeses, sour cream, and a garnish of green onion and tomato. Served with fruit and an English muffin with house-made jam.	$12.00
Farmer’s Market Benedict English muffin, spinach, mushroom, tomato, artichoke, and poached cage-free eggs, topped with fresh basil hollandaise. Served with Harbor potatoes.	$11.00
Barrington Benedict English muffin, Canadian bacon, and poached cage-free eggs, topped with hollandaise. Served with Harbor potatoes.	$12.00
Egg-Cetera
Chorizo Chilaquiles Corn tortilla chips, house-made green salsa, and chorizo, topped with Jack cheese, 2 cage-free eggs, and any style*and avocado. Served with fruit.	$13.00
Southern Shrimp & Grits Shrimp, bacon, green onion, Jack and Cheddar cheese, and cilantro on a bed of stone-ground grits. Served with a biscuit and honey butter.	$14.00
Avocado Toast A slice of sourdough toast topped with smashed avocado, arugula, and grape tomato with a squeeze of lemon and a fig balsamic drizzle. Served with 2 cage free eggs, any style* and served with fruit.	$11.50
Habanero Hash & Eggs House-made habanero hash prepared with chorizo, topped with Jack and Cheddar cheeses, 2 cage-free eggs, any style*, sour cream and cilantro. Served with English muffin and house-made jam.	$12.00
Down Home Biscuits & Gravy Pork sausage gravy and biscuits. Served with 2 cage-free eggs, any style* and served with Harbor potatoes.	$11.00
The Handler Pretzel roll layered with Canadian bacon, strips of bacon, Swiss cheese, tomato, and a cage-free over-hard egg. Served with Harbor potatoes and fruit.	$12.00
Shakshuka House-made Moroccan spiced tomato-pepper-onion sauce and spinach with 2 poached cage-free eggs inside. Topped with goat cheese and cilantro. Served with English muffin and house-made jam.	$11.50
Protein Wrap Black bean quinoa mix, 3 scrambled cage-free egg whites with spinach, tomato, avocado, and Mozzarella cheese wrapped in a tortilla. Served with house-made salsa and fruit.	$14.00
For Little Chicks (Kids Menu)
Classic Kids Breakfast One scrambled egg, harbor potatoes, half of an English muffin, and either a sausage link or 2 bacon strips.	$5.50
Captain Mac Macaroni and cheese – simple as can be. Served with fruit.	$5.50
Itsy Bitsy Pancakes Two small pancakes served with a scrambled egg and either a sausage link or 2 strips of bacon.	$5.50
Little Chicks Breaded white meat chicken tenders. Served with potato chips and apple slices.	$5.50
Breakfast of Champions Two mini whole wheat pancakes filled with colorful chocolates. Served with 2 scrambled eggs, a sausage link, and 2 strips of bacon.	$7.50
Chucklehead Grilled Cheese American cheese on grilled white bread. Served with potato chips and apple slices.	$5.50
Cheesy-Dilla Jack and Cheddar cheese folded into a warm tortilla. Served with Harbor potatoes.	$5.50
French Toast Fingers Dusted with powdered sugar, served with a sausage link or 2 strips of bacon.	$5.50
Rainbow Pancake A delicious whole wheat pancake with colorful chocolates baked inside!	$5.00
Green Eggs & Ham Diced ham scrambled into 2 green eggs. Served with potatoes and half an English muffin.	$5.50
Kiddy Waffle Sampler Half a Belgian waffle dusted with powdered sugar. Served with 1 scrambled egg and a sausage link or 2 strips of bacon.	$5.50
Awesome Add-Ons (Kids Menu)
Kiddy Potatoes	$1.50
Kiddy Potatoes with Cheese	$2.30
Kiddy Sausage	$2.00
Kiddy Bacon	$2.00
Sides
Vanilla Yogurt	$2.50
Bagel & Cream Cheese	$2.50
Harbor Potatoes	$2.50
Cheesy Harbor Potatoes	$3.30
Biscuit	$1.80
Seasonal Fruit Cup	$3.00
Corned Beef Hash Prepared with green pepper and onion.	$6.00
Turkey Bacon	$4.00
Toast	$1.80
Sour Cream	$0.50
Gourmet Cinnamon Roll	$5.00
Cheese Grits	$3.30
Grits	$2.50
Large Cage Free Egg	$1.50
Canadian Bacon	$4.00
Sausage Links	$4.00
House-Made Salsa	$0.50
Mixed Berry Cup	$4.00
Chicken Sausage	$4.00
English Muffin	$1.80
Side Salad	$2.50
Cherrywood-Smoked Bacon	$5.00
Bacon	$4.00
Habanero Hash Prepared with chorizo, peppers, and onions.	$5.00
Beverages
Loose Leaf Hot Teas by Rishi	$2.90
Flavored Coffee of the Day Door County flavored coffee.	$3.30
Chocolate Milk	$2.90
Iced Tea Offerings vary by location.	$2.90
Tomato Juice	12 oz. – $2.50
Soda	$2.90
Hot Chocolate	$3.00
Apple Juice	12 oz. – $2.50
Milk	$2.50
Coffee	$2.90
Mocha Java	$3.00
Fresh Squeezed Orange Juice	$3.00
Strawberry Orange Juice	$3.30
Gluten Free Options
GF Chorizo Chilaquiles Corn tortilla chips, house-made green salsa, and chorizo, topped with Jack cheese, 2 cage-free eggs, and any style*and avocado. Served with fruit.	$13.00
GF California Club Turkey, avocado, bacon, tomato, Jack cheese, and lettuce with mayonnaise on Gluten Free bread. Served with Harbor potatoes and fruit.	$14.00
GF Door County Melt House-made chicken salad with dried cranberries, pecans, and apples, with Jack and Cheddar cheeses and tomato on toasted Gluten Free bread. Served with Harbor potatoes and fruit.	$14.00
Traditional GF Breakfast with Meat	$10.00
GF Garden Scrambler Mushrooms, spinach, tomato, and Jack cheese. Topped with sour cream. Served with Harbor potatoes and fruit.	$11.00
GF Habanero Hash & Eggs House-made habanero hash prepared with chorizo, peppers, and onions, topped with Jack and Cheddar cheeses, 2 cage-free eggs, any style, sour cream, and cilantro. Served with fruit.	$12.00
Traditional GF Breakfasts Two cage-free eggs, any style, with Harbor potatoes and fruit.	$7.00
GF California Tuna Melt House-made tuna salad, avocado, tomato, red onion, and Cheddar cheese on toasted Gluten Free bread. Served with Harbor potatoes and fruit.	$13.50
Create Your Own GF Omelette	$11.00
GF Pancake Combo A smaller portion of our GF pancakes, 2 cage-free eggs, any style, and your choice of bacon or sausage.	$14.50
GF Chicken with Wild Rice	$4.00
GF Black Bean Chicken Chili By the cup.	$5.00
GF Matt’s Meaty Skillet Bacon, ham, sausage, and Jack and Cheddar cheeses. Served with fruit.	$12.00
GF Aztec Omelette Chorizo, fresh jalapeno, avocado, and cilantro, topped with Pepper Jack cheese, sour cream, and tomato. Served with Harbor potatoes and fruit.	$12.00
GF San Antonio Skillet Chorizo, bacon, onion, fresh jalapeno, tomato, and Pepper Jack cheese. Served with fruit.	$12.50
GF Cinnamon Roll	$5.00
GF Shakshuka House-made Moroccan spiced tomato-pepper-onion sauce and spinach with 2 cage-free eggs poached inside. Topped with goat cheese and cilantro. Served with fruit.	$11.50
GF Chicken Tortilla Soup By the cup.	$4.00
GF Pancakes Signature gluten-free pancakes created for us by sweet Ali’s bakery, with a blend of brown rice, white rice, sweet rice, and tapioca flours, blended with milk and butter.	$10.50
GF Chicken & Avocado Chicken breast, avocado, tomato, Mozzarella cheese, and herbed mayonnaise on toasted Gluten Free bread. Served with Harbor potatoes and fruit.	$14.50
GF Dynamite Veggie White Cage-free egg whites, spinach, mushroom, and red and green peppers, topped with house-made salsa and Jack cheese. Served with Harbor potatoes and fruit.	$12.50
GF Cinnamon Roll Breakfast Amazing GF cinnamon roll topped with cream cheese icing. Served with 2 cage-free eggs, any style, bacon or sausage, and Harbor potatoes.	$13.00
GF Toast	$2.80
GF Joe’s Healthy Scrambler Chicken sausage, cage-free egg whites, spinach, mushrooms, roasted onion, and Mozzarella cheese. Served with Harbor potatoes and fruit.	$11.00
GF Egg Salad Melt House-made egg salad with tomato, avocado, and Jack and Cheddar cheeses on toasted Gluten Free bread. Served with Harbor potatoes and fruit.	$12.00
GF Quinoa Skillet Tri-colored quinoa, red pepper, zucchini, avocado, black beans, and Mozzarella cheese (no potatoes). Served with fruit.	$12.00
GF Roasted Tomato Bisque	$4.00
GF Ultimate Skillet Ham, mushroom, green pepper, onion, tomato, Jack, and Cheddar cheeses. Served with fruit.	$12.00
GF Door County Chicken Salad Field greens with 2 scoops of house-made chicken salad with dried cranberries, apple, and pecans, topped with mandarin oranges and sugared pecans. Served with fruit and poppyseed dressing.	$13.50

House Made Soups

Cup of Black Bean Chicken Chili

Cup of Cream of Chicken with Wild Rice

Cup of Roasted Tomato Bisque

Cup of Chicken Tortilla Soup

Soup & Salad

A smaller version of our popular salads served with soup.

1/2 Door County Chicken Salad with Soup

1/2 Kale Berry Salad with Soup

1/2 Sedona Salad with Soup

1/2 East Cobb Salad with Soup

Soup & Half Sandwich

1/2 Egg Salad Melt with Soup & Salad

1/2 Lobster Salad Melt with Soup & Salad

1/2 California Tuna Melt with Soup & Salad

1/2 Door County Melt with Soup & Salad

1/2 Orchard Valley Rollup with Soup & Salad

1/2 California Club with Soup & Salad

Garden Salads

Served with an English muffin and house-made jam.

Door County Chicken Salad

East Cobb Salad

Sedona Salad

Kale Berry Salad

Sandwiches & Burgers

Orchard Valley Rollup

California Tuna Melt

California Club

Lobster Salad Melt

Chicken & Avocado Grill

Classic Cheeseburger

Door County Melt

Pot Roast Sandwich

Egg Salad Melt

Scramblers

Made with three scrambled eggs. Served with Harbor potatoes, an English muffin, and house-made jam.

Create Your Own Scrambler

Joe’s Healthy Scrambler

Lobster Scrambler

Garden Scrambler

Eggceptional Skillets

A generous skillet of our Harbor potatoes layered with fresh ingredients and topped with two cage-free eggs, any style*. Served with an English muffin and house-made jam.

San Antonio Skillet

Sweet Potato Skillet

Quinoa Skillet

Veggie Hash Skillet

Matt’s Meaty Skillet

Caul Me Crazy

Eggceptional Skillet Combo

Ultimate Skillet

Everyday I’m Brusselin’

Create Your Own Skillet

Traditional Breakfast

Traditional Breakfast with Meat

Traditional Breakfast

Omelettes & Crepes

Made with three cage-free eggs. Served with Harbor potatoes and an English muffin with house-made jam.

Dynamite Veggie White Omelette

Bacado Omelette

Aztec Omelette

Guac & Roll Omelette

Create Your Own Omelette

Gregg’s Chili & Eggs

Cassie’s Crepes

Aimee’s Gourmet Griddles

Aimee’s Gourmet Pancakes

Aimee’s Gourmet Waffles

French Toast Combos

Pancake Combos

Waffle Combos

Aimee’s Gourmet French Toast

Breakfast Bowls

Berry-Ola Oatmeal

Quinoa Superbowl

Fall Parfait

Benedicts

Smoked Salmon Benedict

Bavarian Benedict

Farmer’s Market Benedict

Barrington Benedict