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Suddenly Salad Classic Copycat Recipe

Suddenly Salad Classic Copycat Recipe

Prep Time 10 minutes
Cook Time 10 minutes
Chill Time 3 hours
Servings 4
Calories 250 kcal

Ingredients
  

  • 2 cups uncooked shell or spiral pasta
  • 4-5 peeled baby carrots, shredded
  • 1 cup frozen peas, thawed
  • 3/4 cup mayo
  • 1/2 packet of Hidden Valley Ranch Dressing Mix
  • 1/4 cup bacon bits
  • 1 tsp onion powder

Instructions
 

  • In a large bowl, mix the mayo, dressing mix, bacon bits, shredded carrots, and onion powder. Chill while making the rest.
  • Cook the pasta according to package directions, al dente. Drain and cool.
  • Fold the pasta into the bowl of chilled ingredients. Fold in the peas last. Chill for several hours.
  • Serve chilled with bacon bits as a garnish.

Notes

  • This meal is served best chilled. The longer you leave it in the fridge, the better. I'd recommend at least 3 hours. 
  • Once the salad has chilled, it might need a bit more mayo, if desired.