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Copycat Starbucks Egg Bites

Copycat Starbucks Egg Bites Recipe

Prep Time 5 mins
Cook Time 30 mins
Servings 6
Calories 183 kcal


  • 5 large eggs
  • 1 cup shredded Swiss cheese
  • 1 cup cottage cheese
  • 1/8 tsp salt
  • 1/8 tsp fresh black pepper
  • 2 strips of bacon, cooked and crumbled
  • non-stick oil spray


  • First, preheat the oven to 350° F. Spray 6 cups in a muffin tin generously with nonstick spray.
  • In a large bowl, whisk the eggs, followed by cheese, cottage cheese, salt, and pepper.
  • Pour six equal amounts of the mixture into the muffin tins. Top with bacon bits.
  • Bake doe 30 minutes, or until the eggs are completely cooked. Remove from the oven, take out of the tin, and serve the egg bites warm.


  • Copycat Starbucks Egg Bites are a delicious breakfast to make ahead. Double the recipe, and freeze individual portions in zip baggies. Simply take out and heat in the microwave for a quick breakfast.