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Cracker Barrel Meatloaf Recipe

Cracker Barrel Meatloaf Recipe

Prep Time 5 mins
Cook Time 55 mins
Servings 8
Calories 336 kcal


  • 2 large eggs
  • 2/3 cup milk
  • 32 Ritz Crackers
  • 1/2 cup onion chopped
  • 4 oz shredded sharp cheddar cheese
  • 1.5 lbs ground beef 80% lean
  • 1/2 cup ketchup
  • 1/2 cup brown sugar
  • 1 tsp yellow mustard
  • 1 tsp salt
  • 1/4 tsp black pepper


  • Set oven to 350 degrees F.
  • Whisk eggs and milk together in a bowl.
  • Add chopped onion, shredded cheese, and ground beef to the egg and milk mixture.
  • Form the mixture into a loaf, and place on a baking sheet or in a large baking dish.
  • Bake for 50 minutes.
  • While the meatloaf is baking, work on the topping. In a small bowl, mix yellow mustard, ketchup, and brown sugar.
  • After about 30 minutes into baking, open the oven and spread half the mixture onto the meatloaf. After 10 minutes, add the rest of the mixture to the top of the meatloaf, and finish baking.