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Copycat Applebee's Spinach Artichoke Dip
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Prep Time
5
minutes
mins
Cook Time
20
minutes
mins
Servings
10
Calories
210
kcal
Ingredients
10
oz
frozen, chopped spinach (thawed and patted dry)
10
oz
artichoke hearts, drained, chopped and patted dry
1/2
cup
shredded parmesan cheese
1/2
cup
shredded romano cheese
1/2
cup
shredded mozzarella cheese
10
oz
prepared alfredo sauce
1
tsp
minced garlic
4
oz
softened cream cheese
Instructions
First, preheat the oven to 350 degrees.
In a large bowl, combine all the ingredients with a spoon until smooth.
Place in an 8x8-inch glass dish, and bake for about 30 minutes. Serve hot and enjoy.